20th October 2020
Easing of Restrictions From Tuesday 20th October

Following Premier Daniel Andrews announcement on Sunday 18th October, the patron capacity limits have been increased as follows:
- Indoor dining has increased from 20 to 40 patrons
- Outdoor dining has increased from 50 to 70 patrons
It is disappointing that a room capacity of no more than 10 patrons remains, as well as the 4sqm per person denisty quotient. This means that the 40 patrons inside MUST be spread over 4 rooms. Given these restrictions our room capacities will now be as follows:
- Bistro (2 separate spaces) – 10 patrons per space
- Members lounge – 10 patrons
- Bar – 10 patrons
- TAB – 7 patrons
- Alfresco – 50 patrons
- Terrace – 20 patrons
I wish to acknowledge the support the Club is receiving from Members during these difficult times. We look forward to a return to normal operations over the coming months and Members being able to enjoy the full range of Member services.
Michael Hodge
Chief Executive Officer
Warragul Country Club